We would like to create restaurants different from the existing ramen noodle restaurants.
We would like to propose restaurants with an atmosphere that young women and families can enjoy, feeling at home.
To this end, "Ippudo" carries out total quality control in each of our processes, from the designing of restaurant concept to the product lineups, from a new point of view.

To offer you our high-quality foods, we operate the restaurants.
To meet your diversified needs for foods and drinks, we always try to make a difference with our fresh eyes.

What matters most to running restaurants is how people around the restaurants perceive the quality and value of the restaurants and of foods and services offered there. The restaurant management theory described in books may be only a component of success in this business.
The key is learning lessons from on-the-job experiences, through trial and error, for know-how that leads to a success.
Chikaranomoto Company provides total consultation services, from foodservice business planning to restaurant management support, based on the know-how devised through the management and operations of our restaurants and shops.

We have been in pursuit for good foods and delicious tastes, applying all our enthusiasm. To realize products the quality of which is totally controlled, we set up our own plants. One of such products, "Ippudo Ramen Noodle" has been recognized as a special brand and the commercialization of the product has been asked for from an early stage because of its popularity.Now we sell the noodles at some department stores in Japan as trial marketing.
We plan to offer various lineups of such products in response to the needs of the market.